Mycosortia

Description

Prepare to redefine your expectations of dark chocolate. Crafted with FibProt-K1, our proprietary biotransformed cocoa alternative, COU Dark Choc delivers a flavor profile even more complex and rich than traditional cocoa. With a significant 63% cocoa replacement in a 73% dark chocolate base, this high-fiber, vegan masterpiece contains no added sugar—offering a sustainable, guilt-free indulgence without compromising on the intense, satisfying bitterness you crave.

Ingredients: Cocoa butter substitute (Fully hydrogenated palm kernel oil), Maltitol, FibProt-K1 , Cocoa powder, Soy lecithin, Stevia glycoside

Allergens: Soy. It is dairy-, nut-, and gluten-free.